FOOD & RESTAURANTS
Working in food & restaurants
De Bijenkorf is not only a beloved destination for extensive shopping but also for relaxing with coffee and a newspaper, a drink, or a freshly prepared meal. As a food & restaurants employee, you make a significant contribution to our customers' culinary moments of happiness.
Vacancies food & restaurants
Spotlight
Junior Data Engineer
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E-commerce
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Amsterdam - Service office
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University (Bachelor), University (Master)
Are you a (Big) Data enthusiast and are you looking for a place to further develop yourself? Do you have the ambition to grow to the role of Data Engineer and are you looking for a place where you can gain this experience? Then this vacancy is the perfect opportunity to realize your ambitions!
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Spotlight
Medewerker Food/Horeca
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MBO
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10 - 32 hours
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Eindhoven
FOR THIS SPECIFIC ROLE, FLUENCY IN DUTCH IS REQUIRED.
As a Food/Horeca Employee, you are continuously working for our guests. In addition to making a perfect cup of coffee or tea, you advise our guests on selling sandwiches, soup, and delicious salads, for example. You work at the cash register as well as in front of and behind the counter. Naturally, clearing and cleaning the restaurant and keeping track of supplies and products are also part of your duties. The emphasis is, of course, on the service you will offer to the guests. In other words, a perfect job for a mood maker!
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Medewerker Operationele Diensten
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Operations
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Eindhoven
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MBO
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40 hours
FOR THIS SPECIFIC ROLE, FLUENCY IN DUTCH IS REQUIRED.
As an Employee of Operational Services, you are responsible for performing repairs and maintenance work on buildings, installations, and inventory. You investigate the cause of malfunctions and dismantle and replace parts as needed.
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Senior Backend Engineer
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E-commerce
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Amsterdam - Service office
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University (Bachelor), University (Master)
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40 hours
As a Senior Backend Engineer, you will be part of one of our cross-functional agile development teams at the head office located in Amsterdam.
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What are you going to do
In our restaurants and cafes, hospitality and culinary excellence come together. Whether you're in the kitchen or serving guests, it's all about creating unforgettable dining and drinking experiences.
"I like the work environment, I like helping people and that gives me a good Bijenkorf feeling."
Edgar Schaake, Senior Host Customer Service Desk
"The strongest motivation is achieved when you allow people to grow. I am therefore particularly proud when you see how many people make great career moves internally."
Giovanni Colauto, CEO
"A common thread in Nicky's work is sustainability. Emotional sustainability, to be exact."
Nicky Vollebregt, Specialist Visual & Product and Textile Designer
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